2 tablespoons green tea leaves
3 cups hot water (175 degrees)
1 cup ice water
Lemon wedges
Place tea in medium bowl. Add hot water and steep for 4 minutes. Add ice water and steep for 1 hour. Strain through fine-mesh strainer into pitcher or large container (or strain into second bowl and transfer to pitcher). Refrigerate until chilled, at least 1 hour or up to 3 days. Serve in ice-filled glasses, garnished with lemon wedges.
Calories: 2 calories